18 Easy Desserts With 5 Ingredients (No Stress Baking)

Baking can often feel like a daunting task. The endless list of ingredients and complicated methods can leave you feeling overwhelmed. But what if I told you that you could indulge your sweet tooth without the stress? This post is all about celebrating the joy of simple desserts that only require five ingredients! Sometimes, it’s the easiest recipes that bring the greatest satisfaction, and I can’t wait to share these with you.

If you’re someone who loves easy dessert ideas, this list is tailor-made for you. Whether you’re a busy parent looking to whip up something sweet for the kids, a novice baker eager to impress, or just someone who enjoys a fun culinary adventure, you’re in for a treat. You’ll find a delightful mix of no-fuss recipes that are both fun to make and delicious to enjoy. From classic favorites to creative new twists, there’s something here for everyone.

Get ready to dive into 18 easy desserts that promise satisfaction without the fuss. You’ll discover how to make everything from no-bake cheesecakes to chocolate mug cakes, each requiring just five simple ingredients. These recipes not only save you time but also add a sprinkle of joy to your day. So grab your mixing bowls and let’s get started on this stress-free baking journey!

 

Key Takeaways

– You’ll find 18 easy dessert recipes, all requiring just five ingredients, perfect for quick baking.

– These desserts cater to various tastes, making them suitable for both kids and adults.

– Each recipe is designed to be straightforward, ensuring that even novice bakers can follow along.

– You’ll enjoy a mix of no-bake and baked options, offering flexibility for any occasion.

– These treats are perfect for sharing at parties, potlucks, or simply enjoying at home with loved ones.

Contents

1. No-Bake Cheesecake

Craving something sweet but don’t want to turn on the oven? This no-bake cheesecake is the perfect solution! With its creamy texture and rich flavor, it’s a dessert that feels indulgent yet is incredibly easy to whip up. The combination of cream cheese, sugar, and whipped topping creates a delightful treat that’s both satisfying and light, making it ideal for any occasion.

Ingredients:
– 8 oz cream cheese
– 1 cup powdered sugar
– 1 tsp vanilla extract
– 2 cups whipped topping
– 1 ready-made graham cracker crust

Instructions:
1. In a mixing bowl, blend cream cheese, powdered sugar, and vanilla until smooth.
2. Gently fold in the whipped topping until fully integrated.
3. Spread the mixture evenly over the crust.
4. Chill in the refrigerator for at least 4 hours before serving.
5. Optional: Top with fresh fruit or chocolate sauce for an extra touch!

FAQs:
– Can I use a different crust? Yes! Any cookie crust works great.

2. Chocolate Mug Cake

Feeling the urge for a quick chocolate dessert? This chocolate mug cake is your go-to solution for a speedy treat! Ready in just about a minute, it’s warm, fluffy, and deeply satisfying. Just a few simple ingredients come together in your microwave to create a delightful cake that you can enjoy right away.

Ingredients:
– 4 tbsp flour
– 4 tbsp sugar
– 2 tbsp cocoa powder
– 1/8 tsp baking powder
– 5 tbsp milk

Instructions:
1. In a microwave-safe mug, combine flour, sugar, cocoa powder, and baking powder.
2. Pour in the milk and mix until smooth.
3. Microwave for 60-90 seconds.
4. Let it cool slightly before enjoying. Top with ice cream for an indulgent twist!

FAQs:
– Can I make it in the oven? Yes, but increase the baking time significantly.

3. Peanut Butter Cookies

Peanut butter enthusiasts, this one’s for you! These simple peanut butter cookies require just a handful of ingredients and are a breeze to make. The cookies come out chewy and delicious, making them perfect for an afternoon snack or a quick dessert after dinner.

Ingredients:
– 1 cup peanut butter
– 1 cup sugar
– 1 egg
– 1 tsp baking soda
– Pinch of salt

Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix together peanut butter, sugar, egg, baking soda, and salt until smooth.
3. Roll the dough into balls and place on a baking sheet.
4. Flatten each ball with a fork to create crisscross patterns.
5. Bake for 8-10 minutes until the edges are golden.

FAQs:
– Can I use crunchy peanut butter? Definitely! It adds a nice texture.

4. Fruit Sorbet

Looking for a cool treat to beat the heat? This homemade fruit sorbet is a refreshing and healthy option! You can create this vibrant dessert using just a few simple ingredients, making it perfect for summer gatherings.

Ingredients:
– 2 cups fruit (strawberries, mangoes, etc.)
– 1 cup sugar
– 1 tbsp lemon juice
– 1 cup water

Instructions:
1. Blend the fruit, sugar, lemon juice, and water until smooth.
2. Pour the mixture into a shallow dish and freeze for about 3 hours, stirring every 30 minutes to break up the ice crystals.
3. Once frozen, scoop and serve!

FAQs:
– Can I use frozen fruit? Absolutely! It works wonderfully!

5. Rice Krispie Treats

Who doesn’t love a classic Rice Krispie treat? This childhood favorite is incredibly easy to make and always a hit! With just a few ingredients, you can create these chewy, crispy delights that are perfect for any occasion.

Ingredients:
– 6 cups Rice Krispies cereal
– 4 cups mini marshmallows
– 3 tbsp butter
– 1 tsp vanilla extract
– Pinch of salt

Instructions:
1. Melt butter and marshmallows together in a large pan over low heat.
2. Stir in the vanilla and a pinch of salt.
3. Remove from heat and mix in Rice Krispies until well-coated.
4. Press the mixture into a greased pan and allow to cool before cutting.

FAQs:
– Can I use regular marshmallows? Yes, just cut them into smaller pieces if they’re large.

6. 5-Ingredient Banana Bread

Banana bread is a timeless favorite that’s both delicious and easy to make! You only need a few ripe bananas and basic pantry ingredients to whip up this comforting treat. The aroma of baking banana bread will fill your kitchen and make it feel like home.

Ingredients:
– 2 ripe bananas
– 1 ½ cups flour
– 1 cup sugar
– 2 eggs
– 1 tsp baking soda

Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a bowl, mash the bananas and mix in sugar, eggs, and baking soda.
3. Gradually add flour until just combined.
4. Pour into a greased loaf pan and bake for 50-55 minutes.
5. Let cool in the pan for 10 minutes before transferring to a wire rack.

FAQs:
– Can I add yogurt? Yes, it adds moisture and flavor!

7. S’mores Dip

Missing those campfire nights? Bring the joy of s’mores indoors with this easy dip! It combines gooey marshmallows and rich chocolate, making it irresistible. Perfect for gatherings or cozy nights, serve it with graham crackers for dipping!

Ingredients:
– 2 cups chocolate chips
– 2 cups mini marshmallows
– 1 cup graham cracker crumbs
– 1 tbsp butter (optional, for greasing)

Instructions:
1. Preheat your oven to 400°F (200°C).
2. Grease a baking dish with butter if desired.
3. Layer chocolate chips in the bottom and top with marshmallows.
4. Bake for about 10 minutes or until marshmallows are golden.
5. Serve warm with graham crackers for dipping.

FAQs:
– Can I use different chocolates? Yes, mix and match your favorites!

8. Lemon Bars

Want a refreshingly tart dessert? These lemon bars are a perfect choice! With a buttery crust and zesty lemon filling, they’re both easy to make and elegant. It’s a delightful way to satisfy your sweet tooth while enjoying a burst of citrus flavor.

Ingredients:
– 1 cup flour
– ½ cup butter (melted)
– ½ cup sugar (for crust)
– 1 cup sugar (for filling)
– 2 large eggs
– 1/4 cup lemon juice

Instructions:
1. Preheat your oven to 350°F (175°C).
2. Combine flour, melted butter, and ½ cup sugar to create the crust. Press into a greased baking pan.
3. Bake the crust for 15 minutes.
4. Whisk together 1 cup sugar, eggs, and lemon juice.
5. Pour the filling over the crust and bake for another 10-15 minutes.
6. Cool before slicing into bars.

FAQs:
– How do I store them? Keep in the fridge in an airtight container.

9. Chocolate Dipped Fruit

Looking for a simple yet elegant dessert? Chocolate dipped fruit combines the best of both worlds—healthy and indulgent! With fresh fruit coated in rich chocolate, it’s an easy treat that’s perfect for any occasion.

Ingredients:
– 1 cup chocolate chips
– 1 tbsp coconut oil (optional)
– Assortment of fresh fruits (strawberries, bananas, apples)

Instructions:
1. Melt chocolate chips and coconut oil in a microwave or double boiler.
2. Dip each piece of fruit in the melted chocolate until coated.
3. Place the dipped fruit on parchment paper to cool and harden.
4. Serve once set.

FAQs:
– How long does the chocolate take to set? About 30 minutes at room temperature.

10. Coconut Macaroons

Indulge in these chewy coconut macaroons that are simple to prepare! Made with shredded coconut and just a few other ingredients, they’re naturally gluten-free and perfect for any dessert platter. These delightful treats are sure to satisfy your sweet cravings!

Ingredients:
– 3 cups shredded coconut
– 1 cup sugar
– 2 egg whites
– 1 tsp vanilla extract

Instructions:
1. Preheat your oven to 325°F (160°C).
2. In a bowl, mix shredded coconut, sugar, egg whites, and vanilla until combined.
3. Scoop into small mounds on a baking sheet.
4. Bake for 15 minutes or until golden brown.
5. Allow to cool before serving.

FAQs:
– Can I use sweetened coconut? Yes, it works well for these macaroons.

11. Strawberry Shortcake

Craving a classic dessert? Strawberry shortcake is always a crowd-pleaser! With juicy strawberries layered over biscuits and topped with whipped cream, it’s a sweet treat that’s easy to prepare and beautiful to serve.

Ingredients:
– 2 cups strawberries (sliced)
– 2 tbsp sugar (for strawberries)
– 1 cup whipped cream
– 4 biscuits (store-bought or homemade)

Instructions:
1. Toss sliced strawberries with sugar and let sit for 10 minutes.
2. Slice biscuits in half and layer them with strawberries and whipped cream.
3. Top with extra strawberries and whipped cream before serving.

FAQs:
– Can I use other fruits? Absolutely! Peaches or raspberries make great substitutes.

12. Easy Chocolate Fudge

Rich and creamy chocolate fudge is a treat that’s quick and easy to make! With just a few ingredients, you can whip up this decadent dessert that’s perfect for gifting or snacking. It’s a sweet indulgence that everyone will love!

Ingredients:
– 2 cups chocolate chips
– 1 can (14 oz) sweetened condensed milk
– 2 tbsp butter
– 1 tsp vanilla extract

Instructions:
1. In a saucepan, melt chocolate chips and butter over low heat.
2. Stir in sweetened condensed milk and vanilla until smooth.
3. Pour into a greased or lined pan and let cool to set.
4. Cut into squares once firm.

FAQs:
– How should I store fudge? Keep it in an airtight container for up to two weeks.

13. Almond Joy Energy Bites

If you love the taste of Almond Joy, these energy bites are for you! Made with almonds, coconut flakes, and cocoa powder, they’re a nutritious snack that satisfies your sweet tooth. Easy to make, they’re perfect for a quick pick-me-up or dessert!

Ingredients:
– 1 cup almonds (chopped)
– 1 cup shredded coconut
– 1/4 cup honey
– 1 cup oats
– 2 tbsp cocoa powder

Instructions:
1. In a bowl, mix chopped almonds, coconut, honey, oats, and cocoa powder until well combined.
2. Roll the mixture into small balls.
3. Refrigerate for at least 30 minutes before serving.

FAQs:
– Can I use any nut? Yes, any nut of your choice will work!

14. Pumpkin Spice Mug Cake

Get ready for fall with this delightful pumpkin spice mug cake! It’s the perfect treat for cozy evenings, made with simple ingredients you probably have on hand. In just minutes, you can enjoy a warm, comforting dessert that captures the essence of autumn.

Ingredients:
– 4 tbsp flour
– 4 tbsp sugar
– 2 tbsp pumpkin puree
– 1/8 tsp baking powder
– 1/2 tsp pumpkin spice

Instructions:
1. In a microwave-safe mug, combine flour, sugar, pumpkin puree, baking powder, and pumpkin spice.
2. Mix until smooth.
3. Microwave for 60 seconds.
4. Let cool slightly before enjoying—add whipped cream for a delightful finish!

FAQs:
– Can I use canned pumpkin? Yes, it’s perfect for this recipe!

15. Chocolate Coconut Energy Bars

These chocolate coconut energy bars are the perfect snack for busy days! Combining dates, almonds, and cocoa powder, they’re a sweet and nourishing treat. Easy to make, just blend the ingredients and cut into bars for a convenient grab-and-go option!

Ingredients:
– 2 cups dates (pitted)
– 1 cup almonds
– 1/4 cup cocoa powder
– 1 cup shredded coconut
– 1/4 cup honey

Instructions:
1. In a food processor, blend dates and almonds until finely chopped.
2. Add cocoa powder, shredded coconut, and honey, mixing until combined.
3. Press the mixture into a lined pan and refrigerate until firm.
4. Cut into bars and enjoy!

FAQs:
– Can I use other nuts? Yes, feel free to experiment with your favorites!

16. Raspberry Fool

Looking for a light and elegant dessert? This raspberry fool is a delightful mix of fresh raspberries and whipped cream that’s quick to prepare! Perfect for impressing guests or enjoying on a quiet night, it’s a simple yet sophisticated treat.

Ingredients:
– 2 cups fresh raspberries
– 1 cup heavy cream
– 1/4 cup sugar
– 1/2 tsp vanilla extract

Instructions:
1. In a bowl, mash raspberries with sugar until juicy.
2. In another bowl, whip the cream until soft peaks form.
3. Gently fold the raspberries into the whipped cream until swirled together.
4. Serve in glasses for an impressive presentation.

FAQs:
– Can I use frozen raspberries? Yes, just thaw them out first.

17. Sweetened Condensed Milk Cookies

These sweetened condensed milk cookies are the epitome of simplicity and deliciousness! With just a few ingredients, they come together quickly for a soft and chewy treat that’s perfect for any occasion. Enjoy them with your favorite beverage for a delightful pairing!

Ingredients:
– 2 cups all-purpose flour
– 1 cup sweetened condensed milk
– 1/2 cup butter (softened)
– 1 tsp baking powder

Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a bowl, cream together butter and sweetened condensed milk.
3. Add flour and baking powder, mixing until well combined.
4. Scoop tablespoonfuls onto a baking sheet and bake for 12-15 minutes.
5. Let cool on a wire rack before serving.

FAQs:
– Can I use less sugar? The sweetened condensed milk is key to the recipe’s flavor and texture.

18. Apple Nachos

Apple nachos are a fun and interactive dessert that everyone will love! Simply slice up some apples and drizzle them with melted chocolate and peanut butter, then sprinkle with nuts or granola. It’s a sweet treat with a healthy twist that’s perfect for sharing!

Ingredients:
– 2 apples (sliced)
– 1/2 cup chocolate chips
– 1/4 cup peanut butter
– 1/4 cup chopped nuts or granola

Instructions:
1. Melt chocolate chips in a microwave or double boiler.
2. Arrange apple slices on a plate.
3. Drizzle melted chocolate and peanut butter over the apples.
4. Sprinkle with nuts or granola.
5. Serve immediately for a fun dessert!

FAQs:
– Can I use almond butter instead? Yes, any nut butter works great!

Conclusion

Desserts don’t have to be complicated to be delicious! With these 18 easy desserts, you can enjoy delightful treats with minimal effort. From fruity options to rich chocolatey delights, there’s something for everyone. Remember, the best part of these recipes is the joy they bring with each bite. So grab your ingredients and start creating sweet memories today!

Frequently Asked Questions

What are some easy 5-ingredient desserts I can make without stress?

These desserts prove you can make a crowd-pleasing easy dessert with just 5 ingredients and simple steps. No fancy tools required—many are no-bake or quick-bake options that come together in minutes.

Keep the process simple: pick a recipe, assemble the five ingredients, follow the straightforward steps, and let it chill if the recipe calls for it. You’ll discover desserts that feel simple and fun to make while still tasting amazing.

Embrace the No Stress Baking vibe and enjoy the payoff.

 

Can these 5-ingredient desserts be adapted for dietary needs like gluten-free, dairy-free, or vegan?

Absolutely. Many recipes are naturally adaptable or easily tweaked. For a gluten-free version, swap regular cookies or crusts with gluten-free options. For dairy-free or vegan, use dairy-free cream cheese or coconut yogurt and plant-based butter or coconut oil. Swap milk with almond, soy, or oat milk as needed. Always check labels to avoid hidden gluten or dairy. With a few mindful substitutions, you still get a delicious easy dessert that fits your diet.

 

What pantry staples should I keep on hand to make these 5-ingredient desserts quickly?

Stock a lean 10-item list and you can assemble any of the desserts in minutes. Think: a dairy option (cream cheese or yogurt), chocolate or peanut butter, cookies or crackers, canned fruit or fresh fruit, and a versatile sweetener (sugar, honey, or condensed milk). Add optional toppings like nuts, cocoa powder, or vanilla. When you have these basics, you can pair any five ingredients to create a crowd-pleasing easy dessert.

 

Are these desserts beginner-friendly and suitable for anyone new to baking?

Yes, they’re designed for beginners. The emphasis is on minimal ingredients and simple steps, many are no-bake or require just a basic oven setting. Follow the recipe step-by-step, measure everything ahead, and you’ll finish with a beautiful easy dessert in no time. Pro tip: prep ingredients first, align chill times, and resist over-mixing to keep textures light and fun.

 

Can I make these desserts ahead of time or store leftovers?

Most 5-ingredient desserts chill or set beautifully in the fridge, making them perfect for make-ahead treats. Plan to refrigerate no-bake options for a few hours or overnight, and store leftovers in an airtight container for up to 3-5 days. Some desserts can be frozen for longer storage; just wrap well and thaw in the fridge. This makes your kitchen stress-free and your desserts easy dessert to enjoy later.

 

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